Butter


Butter is made by churning fresh or fermented cream or milk.
Butter is used as a spread and condiment, as well as in cooking applications such as baking, sauce making, and fryng.

Packaging Information

Code Product Size Net Weight Unit Size
(L.xProf.xH.)		 Ean Code Pieces Cs Case size
(H.xL.xProf.)
304 Burro Portion 100 gr ± 8% 6,5x11,5x4,5 cm 8000902003040 20 23,6x31,6x7,5 cm

Emilio Mauri S.p.A. P.IVA 00229170139 - Pasturo - Valsassina: 23818 Pasturo (LC) - via Provinciale 11 - Italy
mauri@mauri.it - telefono +39 0341 95.57.00 fax +39 0341 95.57.01